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            Status of lakes around Agastya Foundation Campus 
        
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    SUMMARY 
          Wetlands are vital  productive freshwater resources on the Earth. They help in maintaining the  ecological balance of the region. They have numerous valuable functions such as  recycling of nutrients, purify water, attenuate floods, maintain stream flow,  maintaining microclimate of the region, recharge ground water and also serve in  providing drinking water source, fish, fodder, fuel, recreation to the society The stability of wetlands depends upon  the balance between production and consumption of energy and matter at  different trophic levels present in the system. The present study was  done to understand the status of the lake ecosystems, which are located around Agastya Foundation campus at  Kuppam. The physico-chemical and biological composition of the lakes were  studied using standard protocols. The water quality of the studied lakes was  found to be good with less nutrient content and organic matter. Presence of filamentous  algal species and floating and submerged macrophytes species further confirms  of a healthy ecosystem. 
     
      INTRODUCTION 
    Wetlands (and lakes)  constitute the most productive ecosystems with a wide array of goods and  services. These ecosystems serve as life support systems; serve as habitat for  a variety of organisms including migratory birds for food and shelter. They aid  in bioremediation and hence aptly known as ‘kidneys of the landscape’. Major  services include flood control, wastewater treatment, arresting sediment load,  drinking water, protein production, and more importantly recharging of aquifers apart from aiding as sinks and climate stabilizers.  The wetlands provide a low cost way to treat the community’s wastewater, while  simultaneously functioning as wild fauna sanctuary, with public access. These  ecosystems are valuable for education and scientific endeavours due to rich  biodiversity. Wetlands help in maintaining the ecological balance of the  region. Wetlands, natural and manmade, freshwater or brackish, provide numerous  ecological services. They provide habitat to aquatic flora and fauna, as well  as numerous species of birds, including migratory species. The density of  birds, in particular, is an indication of the ecological health of a particular  wetland. Wetlands also provide freshwater for agriculture, animal husbandry,  and domestic use, drainage services, and provide livelihoods to fisher-folk.  Larger wetlands may also comprise an important resource for sustainable tourism  and recreation.  
      Wetlands are transition zones on  earth that plays a major role in nutrient dynamics and governs the primary  productivity. They have numerous valuable functions such as recycle nutrients,  purify water, attenuate floods, maintain stream flow, maintaining microclimate  of the region, recharge ground water and also serve in providing drinking water  source, fish, fodder, fuel, recreation to the society (Kiran and Ramachandra,  1999).  
    The stability of wetlands depends upon the balance  between production and consumption of energy and matter at different trophic  levels present in the system. The trophic structure includes various trophic  levels as producers (algae, bacteria), primary consumers (zooplanktons and  grazers), secondary consumers (small fish), tertiary (large fish, birds, etc.).  Algae being the primary producers, synthesize carbohydrates during  photosynthesis and releases oxygen as a major end product. The CO2  released in large amounts gets transformed into algal biomass. This reduces GHG  (Greenhouse gases) in the environment and thus, helps to combat global warming.  Thus, the trophic structure and material exchange in wetlands plays a major  role (Ramachandra et al., 2014). The interaction of man  with wetlands during the last few decades has been a concern largely due to the  rapid population growth accompanied by intensified industrial, commercial and  residential development, further leading to pollution of wetlands by domestic,  industrial wastewaters and agricultural runoffs as fertilizers, insecticides,  and feedlot wastes (Kiran and Ramachandra, 1999). The dumping of solid waste in  the catchment of lakes and or sustained inflow of partially or untreated wastewater  leads to enrichment of nutrients, leading to adverse health impacts and reduction  in the ecological and environmental services. The study was done to understand  the status of lakes, which are  located in and around Agastya Foundation campus at Kuppam. 
    OBJECTIVE: Objective  of the current investigation is to assess the physico-chemical and biological  composition of lakes within 2 km boundary of Agastya Foundation campus at  Kuppam. 
    MATERIAL AND METHODS 
    Study  area: Agastya Foundation campus is situated at Gudivankaat  the intersection of three rapidly developing Southern states, Andhra Pradesh,  Karnataka and Tamil Nadu.The present study was carried out at 4 lakes (Neradi,  Chinnakere, Checkdam and Atinattam) which are situated in the buffer zone within  2 km from boundary of Agastya Foundation (Figure 1 and 2). 
    Analysis of  physico-chemical parameters:  The  water temperature, pH, electrical conductivity (EC) and dissolved oxygen (DO)  were determined on spot at the time of sampling. Other parameters like nitrate,  phosphate, total alkalinity, calcium hardness, total hardness, chlorides, COD (Chemical  oxygen demand), sodium and potassium were analysed in the  laboratory by using standard methods prescribed by Trivedi and Goel (1986) and  APHA (1998)(Table1). 
    Macrophyte collection and  identification: Macrophyte samples were collected and  washed to get rid of adhering materials. They were identified using Cook CDK  (1996). 
      Analysis  of phytoplankton: The algal species were identified based  on their key morphological features, according to Prescott (1954), Desikacharya  (1959).  
    
    Figure  1: Google map showing the study area with studied lakes 
    
      
        
            
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          NERADI  | 
          CHINNAKERE  | 
           
        
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          CHECKDAM  | 
          ATTINATTAM  | 
           
       
     
    Figure  2: Studied lakes 
     
      Table  1: Standard methods followed for water quality analysis 
    
      
        
           
            Parameters | 
          Methods  | 
          Reference  | 
           
        
          Onsite    Measurements  | 
           
        
          pH  | 
          Probe  | 
          (Eutech pH 110)  | 
           
        
          Electrical    Conductivity (µS)  | 
          Probe  | 
          (Eutech pH 110)  | 
           
        
          Total    Dissolved Solids (mg L-1)  | 
          Probe  | 
          (Eutech pH 110)  | 
           
        
          Dissolved    Oxygen (mg L-1)  | 
          Probe  | 
          (APHA, 4500-O B)  | 
           
        
          Turbidity    (NTU)  | 
          Probe  | 
          (2100P HACH    Turbidimeter)  | 
           
        
          Laboratory    Measurements  | 
           
        
          Chemical    Oxygen Demand (mg L-1)  | 
          Closed    Reflux, Titrimetric Method   | 
          (APHA, 5220 C)  | 
           
        
          Biological    Oxygen Demand (mg L-1)  | 
          5-Day BOD Test  | 
          (APHA, 5210 B)  | 
           
        
          Alkalinity    (mg L-1)  | 
          HCl Tritrimetric    Method  | 
          (APHA, 2320 B)  | 
           
        
          Calcium    Hardness (mg L-1)  | 
          EDTA Titrimetric    Method  | 
          (APHA, 3500-Ca B)  | 
           
        
          Total    Hardness (mg L-1)  | 
          EDTA Titrimetric    Method  | 
          (APHA, 2340 C)  | 
           
        
          Chlorides    (mg L-1)  | 
          Argento metric Method  | 
          (APHA, 4500-Cl- :)  | 
           
        
          Sodium    (mg L-1)  | 
          Flame Emission    Photometric Method  | 
          (APHA, 3500-Na B)  | 
           
        
          Potassium    (mg L-1)  | 
          Flame Emission    Photometric Method  | 
          (APHA, 3500-K B)  | 
           
        
          Phosphates    (mg L-1)  | 
          Stannous Chloride    Method  | 
          (APHA, 4500-P D)  | 
           
        
          Nitrates    (mg L-1)  | 
          Phenol Disulphonic    Method  | 
          NEERI (1988)  | 
           
       
     
    Table  2: Onsite Parameters 
    
      
        
           | 
          NERADI  | 
          CHINNANAKERE  | 
          CHECKDAM  | 
          ATTINATTAM  | 
         
        
          AT(°C)  | 
          24  | 
          24  | 
          26.1  | 
          26  | 
         
        
          WT(°C)  | 
          23.5  | 
          25  | 
          25.2  | 
          25.5  | 
         
        
          TDS(mg/l)  | 
          66  | 
          96  | 
          105  | 
          217  | 
         
        
          pH  | 
          7.6  | 
          7.2  | 
          7.42  | 
          7.45  | 
         
        
          EC(μS)  | 
          151  | 
          222  | 
          232  | 
          426  | 
         
        
          ORP(mV)  | 
          112  | 
          120  | 
          118  | 
          109  | 
         
        
          Turbidity(NTU)  | 
          12  | 
          6  | 
          36  | 
          5  | 
         
        
          DO(mg/l)  | 
          9.52  | 
          5.48  | 
          9.84  | 
          6.13  | 
         
        
          GPS  | 
          12.82297N, 78.26844E  | 
          12.82538N, 78.27047E  | 
          12.82717N, 78.27091E  | 
          12.83854N, 78.25774E  | 
         
       
     
    Table 3: Offsite Parameters 
    
      
        
           | 
          PHOSPHATE (mg/l)  | 
          NITRATE(mg/l)  | 
          COD (mg/l)  | 
          BOD (mg/l)  | 
          CHLORIDES(mg/l)  | 
          ALKALINITY(mg/l)  | 
          TH   (mg/l)  | 
          CH   (mg/l)  | 
          Na   (mg/l)  | 
          K      (mg/l)  | 
         
        
          NERADI  | 
          0.32  | 
          0.65  | 
          4  | 
          10.08  | 
          17.89  | 
          120  | 
          24.8  | 
          6.09  | 
          36.4  | 
          0.4  | 
         
        
          CHINANKERE  | 
          0.26  | 
          0.64  | 
          12  | 
          3.02  | 
          18.46  | 
          158  | 
          33.2  | 
          8.82  | 
          53.6  | 
          1.2  | 
         
        
          CHECKDAM  | 
          0.29  | 
          0.73  | 
          28  | 
          8.06  | 
          19.31  | 
          192  | 
          42  | 
          11.7  | 
          60  | 
          0  | 
         
        
          ATTINATTAM   | 
          0.28  | 
          0.63  | 
          12  | 
          2.02  | 
          36.35  | 
          208  | 
          140  | 
          36.55  | 
          64.4  | 
          1.2  | 
         
        
          TAP WATER  | 
          0.23  | 
          0.62  | 
          4  | 
          5.04  | 
          79.52  | 
          478  | 
          580  | 
          136.27  | 
          73.6  | 
          6  | 
         
       
     
      
    RESULTS AND DISCUSSION 
     
      Physico-chemical  parameters of lake 
    Temperature: It is an  important factor for aquatic life as it regulates the maximum dissolved oxygen concentration  of the water, controls the rate of metabolic activities, reproductive activities  and therefore, life cycles. The temperature of studied lakes ranges between 23.50C (Neradi) to 25.50C  (Attinattam). 
     
    Dissolved Oxygen: Dissolved  oxygen (DO) is the most essential feature in aquatic system that helps in  aquatic respiration as well as detoxification of complex organic and inorganic  mater through oxidation. The presence of organic wastes imposes a very high  oxygen demand on the receiving water leading to oxygen depletion with severe  impacts on the water ecosystem. The effluents also constitute heavy metals,  organic toxins, oils, volatile organics, nutrients and solids. The DO of the analysed  water samples varied between 5.48 to 9.84mg/l. As per IS 2296 the minimum DO  for irrigation, fish culture etc. is 4 mg/l and for outdoor bathing 5 mg/l. The  analysed water samples had DO higher than 5 mg/l and suitable for outdoor  bathing and irrigation. 
    Electrical  Conductivity (EC): EC   is  the  measure   of  the  ability   of  an  aqueous   solution  to  convey   an  electric  current.   This ability  depends  upon   the  presence  of   ions,  their  total   concentration,  mobility,  valence   and temperature. The EC varied from 150 to 426 μS.  
    pH: pH is a numerical expression  that indicates the degree to which water is acidic or alkaline, with the lower  pH value tends to make water corrosive and higher pH provides taste complaint  and negative impact on skin and eyes. The pH value ranged from 7.2 to 7.6. The  desirable range for pH as per IS 2296 is 6.5-8.5. The studied lakes found to be  within this range. 
    Turbidity: Clarity  of water is a very important aspect for human consumption. Turbidity in water  is caused by suspended and colloidal matter such as clay, silt, finely divided  organic and inorganic matter, plankton and other microscopic organisms, waste  discharge and sediments from erosion. The maximum permissible limit of  turbidity as per BIS and World Health Organization (WHO) is 5 NTU. Turbidity  values ranged from 5 to 36 NTU in most of the samples. The maximum turbidity of  36 NTU was in check dam due to presence of algae and dissolved silt matter. 
    Total  Dissolved Solids (TDS): TDS affect the water  quality in myriad of ways impacting the domestic water usage for cleaning,  bathing etc. as well as drinking purposes. Total dissolved solids originate  from organic sources such as leaves, silt, plankton, industrial waste and  sewage. Other sources come from runoff from urban areas, road salts used on  street, fertilizers and pesticides used on lawns and farms [APHA, 1995].  Surface as well as groundwater with high dissolved solids are of inferior  flavor and induce an unfavorable physiological reaction to the dependent  population. A limit of 500 ppm TDS is desirable for drinking waters.  The TDS values in the samples analysed, ranged from 66 to 217ppm across all locations.  This shows that there are less contamination in these lakes. 
    Chlorides: Chlorides  are essentially potential anionic radicals that imparts chlorosity to the water.  An excess of chlorides leads to the formation of potentially carcinogenic and  chloro-organic compounds like chloroform, etc. Excess of chloride in inland  water is usually taken as index of pollution. Chloride values in samples ranged  from 17 to 79ppm.  The  desirable range for chlorides as per IS 2296 is 250 mg/l. In addition to the  adverse taste effects, high chloride concentration levels in the water  contribute to deterioration of domestic plumbing, water heaters and municipal  water works equipment.  
    Sodium: Sodium  (Na) is one of the essential cations that stimulate various physiological  processes and functioning of nervous system, excretory system and membrane  transport in animals and humans. Increase of sodium ions has a negative impact  on blood circulation, nervous coordination, thence affecting the hygiene and  health of the nearby localities.   According to WHO guidelines the maximum admissible limit is 200 ppm.  In this study the concentration of sodium ranged from 36- 73ppm.  
    Potassium: Potassium  (K) is an essential element for both plant and animal nutrition, and occurs in  ground waters as a result of mineral dissolution, decomposing of plant  materials and also from agricultural runoff. Potassium ions in the plant root  systems helps in the cation exchange capacity to transfer essential cations  like Ca and Mg from the soil systems into the vascular systems in the plants in  replacement with the potassium ions. Incidence of higher potassium levels in  soil system affects the solute transfer (active and passive) through the vascular  conducting elements to the different parts of the plants. The potassium content  in the water samples ranges between 0-6ppm. 
    Alkalinity: Alkalinity  is a measure of the buffering capacity of water contributed by the dynamic  equilibrium between carbonic acid, bicarbonates and carbonates in water.  Sometimes excess of hydroxyl ions, phosphate, and organic acids in water causes  alkalinity. High alkalinity imparts bitter taste. The acceptable limit of  alkalinity is 200 ppm. The lake water samples analysed were  having lower alkalinities (120-208 mg/l) because of higher acidic environment  in the soil systems. The tap water showed high alkalinity of 478 mg/l. 
    Total  hardness: Hardness is the measure of dissolved  minerals that decides the utility of water for domestic purposes. Hardness is  mainly due to the presence of carbonates and bicarbonates. It is also caused by  variety of dissolved polyvalent metallic ions predominantly calcium and  magnesium cation although, other cations like barium, iron, manganese,  strontium and zinc also contribute. In the present study, the total hardness  ranged between 24 to 140 mg/l.Only the tap water had highest hardness of 580mg/l.  According to WHO guidelines the maximum admissible limit is 300 ppm.  
    Calcium: Calcium  (Ca) is one amongst the major macro nutrients which are needed for the growth,  development and reproduction in case of both plants and animals. The presence  of Ca in water is mainly due to its passage through deposits of limestone,  dolomite, gypsum and other gypsi-ferous materials. Caconcentration in all  samples analysed periodically ranged between 6 to 136ppm.  
    Nutrients  (nitrates and phosphates): Nutrients essentially  comprise of various forms of N and P which readily dissolve in solutions that  are up-taken by microbes and plant root systems in the form of inorganic  mineral ions. Phosphate occurs in natural water in low quantity as many aquatic  plant absorb and store phosphate many times their actual immediate needs. Accumulation  of N as nitrates and P as inorganic P in aquatic ecosystems causes significant  water quality problems due to higher net productivity. Together with  phosphorus, nitrates in excess amounts in streams and other surface waters can  accelerate aquatic plant growth causing rapid oxygen depletion or  eutrophication in the water. Nitrates at high concentrations (10 mg/l or  higher) in surface and groundwater used for human consumption are particularly  toxic to young children affecting the oxygen carrying capacity of blood  cells(RBC)causing cyanosis (methemoglobinemia). In the present study, nitrate values ranged from 0.62 to 0.73  ppm and phosphate values ranged between 0.23 to 0.32 ppm. The desirable limits  as per IS 10500 for nitrates is 45 mg/l. 
    COD  and BOD: BOD and  COD are important parameters that indicate the presence of organic content.  
    
      
        - Biochemical oxygen demand (BOD): Biochemical oxygen demand (BOD) is  the amount of oxygen required by bacteria while stabilizing decomposable  organic matter under aerobic conditions. Sources of BOD include leaves and woody debris; dead plants  and animals; animal manure; effluents from pulp and paper mills, wastewater  treatment plants, feedlots, and food-processing plants; failing septic systems;  and urban storm water runoff.It  is required to  assess  the   pollution  of  surface   and  ground  water   where  contamination  occurred   due  to disposal of domestic and  industrial effluents. The BOD ranged between2 and 10.08 mg/l. 
 
        - Chemical oxygen demand (COD): COD is  important parameter that indicates contamination with organic wastes. Chemical  oxygen demand (COD) determines the oxygen required for chemical oxidation of  most organic matter and oxidizable inorganic substances with the help of strong  chemical oxidant. COD test is helpful in indicating toxic conditions and the  presence of biologically resistant organic substances. In this study the COD  values ranged from 4-28 mg/l. 
 
       
     
    Algal  species found in lakes: The dominant algal species found in  the lakes were given in table. The lakes were dominated by filamentous algae like Nitella, Chara, Spirogyra, etc.  
      Table  4: Algal species found in the lakes 
    
      
        
           
            Algae  | 
          Neradi  | 
          Chinnankere  | 
          Checkdam  | 
          Attinattam  | 
         
        
          Chara spp.  | 
          +  | 
          +  | 
             | 
             | 
         
        
          Nitella sp.  | 
          +  | 
          +  | 
             | 
             | 
         
        
          Spirogyraspp  | 
          +  | 
          +  | 
             | 
          +  | 
         
        
          Oscillatoria  | 
          +  | 
          +  | 
             | 
             | 
         
        
          Stigeocloniumsp  | 
             | 
          +  | 
          +  | 
             | 
         
        
          Desmidium  | 
             | 
             | 
             | 
          +  | 
         
        
          Nitzschiasp  | 
             | 
             | 
          +  | 
             | 
         
        
          Lyngbyasp  | 
          +  | 
             | 
          +  | 
             | 
         
        
          Synedrasp  | 
             | 
             | 
          +  | 
          +  | 
         
       
        
     
    
      
        
           
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          Oscillatoria  | 
          Desmidium   | 
         
        
           
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          Spirogyra  | 
          Lyngbyasp  | 
         
        
           
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  | 
         
        
          Synedrasp  | 
         
        
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          Nitzschiasp  | 
         
        
          Figure 3: Dominant    algae present in the lakes (images not to scale)  | 
         
       
     
    Macrophyte  diversity  
          Macrophytes, the  aquatic macroscopic plants confine themselves to the shallow euphotic zone of  the water bodies. In the littoral zone, macrophytes are the chief exploiters of  plant nutrients from the sediments, which otherwise, are lost temporarily from  the water. The nutrients so logged in the body material are released only after  death, decay and subsequent mineralization, thus, they play a role in nutrient  dynamics and primary productivity of shallow systems. Therefore, seasonal growth  rate patterns and population dynamics of macrophytes are very important. When  there is enough room for colonization and abundant availability of nutrients,  macrophytes show a high growth rate. They assimilate nutrients directly into  their tissues. 
      There were mainly 11  species found in the lake. Polygonum glabrum,  Potomogetan natans, Cyperussp1,Cyperus  sp2, Nymphaea sp, Hydrilla verticillata, Ceratophyllum demersum, Ipomea carnea,  Alternanthera philoxeroideswere the main macrophyte species found in the  lakes. Potomogetan natans, Hydrilla and  Ceratophyllum were the dominant macrophytes present in the lake. Thus the  lakes mainly consisted submerged and floating macrophyte species. Emergent and  invasive species of macrophytes were absent in the studied lakes. This  indicates that the quality of water is good. 
    
      
        
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          Polygonum glabrum  | 
          Potomogetan natans  | 
           
        
               | 
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          Ceratophyllum demersum  | 
          Hydrilla verticillata  | 
           
        
               | 
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          Nymphaea sp  | 
          Alternanthera  | 
           
        
               | 
               | 
           
        
          Ipomea carnea  | 
          Cyperus sp1  | 
           
        
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          Cyperus sp2  | 
           
       
     
    Figure  4: Major macrophytes found in the lakes     
     
      CONCLUSION 
    The physico-chemical and biological composition of the lakes were  studied using standard protocols. The water quality of the studied lakes was  found to be good with less nutrient content and organic matter. The lakes  consisted of filamentous algal species and floating and submerged macrophytes  which also indicates a healthy ecosystem. 
     
      REFERENCE 
    
      
        - APHA, Standard Methods for the  Examination of water and Wastewater.American Public Health Association,  American Water Works Association, Water Environment Federation, Washington DC,1998.
 
        - Cook, C.D.K.   (1996). Aquatic Plant Book.  228  pp.  The Hague.  SPB   Academic Publishing/Backhuys Publishers
 
        - Desikachary, T.V.,Cyanophyta. Indian  Council of Agricultural Research, New Delhi,1959.
 
        - Kiran, R., and Ramachandra, T. V., 1999,  Status of Wetlands in Bangalore and its conservation aspects. ENVIS Journal of  Human Settlements, March 1999, pp. 16-24. 
 
        - Prescott,  G.W., How to Know the Fresh-Water Algae. Published  by W.M.G Brown Company, Dubuque, Iowa,1954. 
 
        - Ramachandra, T. V., Mahapatra, D. M., Bhat,  S. P., Asulabha K. S., Varghese, S., Aithal, B. H., Integrated wetlands  ecosystem: Sustainable model to mitigate water crisis in Bangalore. ENVIS  Technical Report 76, Environmental Information System, CES, Indian Institute of  Science, Bangalore, 2014.
 
     
        -  Trivedi, R. K., and  Goel, P. K., Chemical and biological methods for water pollution studies.  Published by Environmental Publicat
 
       
     
     
       
    
     
     
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