Introduction
The exploitation of finite fossil fuel resources has given rise
to increased price fluctuations and elevated greenhouse gas
emissions, contributing mainly to global warming. These
drawbacks have escalated the need for alternative, renewable,
sustainable, and economically viable energy resources such as
carbohydrate-rich biomass to produce bioethanol. Bioethanol
production is obtained from the carbohydrate fraction of the
biomass, which is extracted and fermented [1–4]. Biomass
conversion involves the separation of carbohydrate fraction to
simple sugar through pretreatment methods, a vital step in
biofuel production [5]. Several attempts have been made towards
pretreatment of macroalgae or seaweeds [6–11], including
chemical, physical or biological, or combination of these
techniques. Pretreatment is carried out to enhance the surface
area of the feedstock for the release of the constituent
fermentable (reducing) sugars, which depends on the
characteristics of chosen feedstock, catalysts, operation
parameters, and strength [12–14]. Macroalgal biomasses are
composed of a wide range of polysaccharides such as Cellulose,
Ulvan, Laminarin, Floridean starch, etc. These polysaccharides
are broken down into monosaccharides which serve as raw
materials for bioethanol production. Constituents of these
monosaccharides vary in the macroalgal biomass, as summarized in
Table 1.
Macroalgae with higher moisture (80-85%) content and devoid of
lignin polymer is well suited for microbial conversion than
combustion or thermochemical conversion [15–17]. Also, the
absence of lignin avoids the necessity of employing harsh
pretreatment processes required in lignocellulosic biomass [15,
16]. Pretreatment of biomass is carried out for (i) size
reduction, (ii) alter or remove structural and compositional
impediments before enzymatic hydrolysis. Pretreatments are
required to be cost-effective with minimal inhibitor formation
while releasing a higher quantum of sugar.
Physico-chemical pretreatment involves liquid catalysts with
higher process conditions to treat the feedstock.
Pretreatment
using chemicals such as acid, alkaline, and ammonia fiber
expansion as well as soaking in aqueous ammonia and inorganic
salts, have been tried and are economical [9, 13, 18]. Ulva
lactuca feedstock was subjected to four different
pretreatments: ethanol organ solvent, alkaline, liquid hot
water, and ionic liquid treatments. Organosolvent and liquid hot
water treatment produced the highest sugar recovery of 808mg
g-1 dry weight (DW) and 629 mg g-1 DW,
respectively [18]. In the hot water pretreatment, holes on algal
feedstock surface (observed under scanning electron microscopy)
indicated crystallinity (index of 97.5%) and cracks, which has
enhanced enzyme digestibility of the feedstock. Gelidium
amansii pretreated with 0.05-0.2 N Ca (OH)2
at 121oC for 15 min resulted in gel formation. Hence,
alkaline pretreatment is not opted for pre-processing of
macroalgal feedstock, especially red and brown macroalgae
containing hydrocolloids such as agar, carrageenan and algin
[19]. The most commonly used chemical pretreatment method
employs mineral acids such as H2SO4 and
HCl at milder concentrations of 0.3-0.9N [9, 10]. Various
reaction parameters such as reaction time, acid concentration,
and substrate concentration are involved for efficient sugar
release from the macroalgal feedstock. Pretreatment with
dilute-H2SO4 at different concentrations
(~0.5-1%) and moderate temperature (~140-190oC) [20],
has been used widely for macroalgal cell wall depolymerization.
Energy consumption in acid pretreatment is comparatively low
compared to other pretreatments as it requires lower temperature
as well as lesser incubation time (Table 2). Sulphuric acid
reduces the production of inhibitors and improves the
solubilization of seaweed polysaccharides [21]. US National
renewable energy laboratory study reveals that the use of dilute
acid (0.5-1%; 160-180oC for 10 min) pretreatment
aided in the release of different simple sugars (xylose,
arabinose, galactose, glucose) [22, 23].
Reducing sugar (RS) released using H2SO4 from
various macroalgal species such as Gracillaria
verrucosa (430 mg g-1 RS, 1.5% H2SO4)
[24]; Kappaphycus alvarezii (300 mg g-1 RS,
0.9N H2SO4) [25]; Gracilaria
verrucosa (7g L-1 RS, 373mM
H2SO4) [26]; Laminaria japonica
(29.09% RS, 0.06% H2SO4) [27]; Kappaphycus
alvarezii (81.62 g L-1 RS, 1% v/v
H2SO4) [28]; Gelidium amansii (33.7%
RS, 3% H2SO4 ) [10];
Gracilaria verrucosa (7.47g L-1 RS, 0.1N
H2SO4) [29] and Kappaphycus
alvarezii (30.5 g L-1 RS, 0.2M H2SO4
) have been reported [30]. However, drawback of dilute acid
(higher concentration >0.9N) pretreatment is the generation
of a higher concentration of 5-Hydroxymethyl furfural (HMF) and
levulinic acid (LA) (with the degradation of hexose sugars and
furfurals from pentose sugar degradation), which acts as
inhibitors for microorganisms during the fermentation process by
reducing enzymatic and biological activities, breaking down the
DNA and inhibiting protein and RNA synthesis [31]. In order to
overcome this, enzyme saccharification or biological
pretreatment using either cellulase enzyme (of commercial-grade)
or enzymes isolated from fungi or bacteria has been tried.
Most common enzymes employed for seaweed hydrolysis in earlier
studies are commercial enzymes such as Cellulase, Celluclast 1.5
L, Viscozyme L, Novozyme 188, Termamyl 120 L, β-glucosidase,
Multifect, Meicelase, Amyloglucosidase, etc. operated at pH
4.5-5.5 and temperature 35-55oC, incubation time
varies based on the algal feedstock [13, 28, 39, 31–38]. The
current study focuses on the evaluation of sugar release from
Enteromorpha intestinalis and Ulva lactuca using
dilute acid hydrolysis and enzyme (extracted from Vibrio
parahaemolyticus) saccharification of the dilute acid
pretreated biomass.
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